A huge number of instances of dengue disease happen overall every year. Dengue fever is most normal in Southeast Asia, the western Pacific islands, Latin America and Africa. Be that as it may, the sickness has been spreading to new regions, remembering neighborhood flare-ups in Europe and southern pieces of the United States.
Analysts are chipping away at dengue fever immunizations. Until further notice, in regions where dengue fever is normal, the most ideal ways to forestall the disease are to try not to be chomped by mosquitoes and to do whatever it may take to diminish the mosquito populace.
Dengue fever causes a high fever — 104 F (40 C) — and any of the accompanying signs and side effects:
Signs of Dengue Fever.
Migraine
Muscle, bone, or joint torment
Sickness
Heaving
Torment behind the eyes
Enlarged organs
Rash
The vast majority recuperate in a week or something like that. Now and again, side effects deteriorate and can become perilous. This is called extreme dengue, dengue hemorrhagic fever, or dengue shock disorder.
Extreme Symptoms.
Extreme stomach torment
Determined retching
Draining from your gums or nose
Blood in your pee, stools, or regurgitation
Draining under the skin, which could look like swelling
Troublesome or quick relaxing
Weariness
Anxiety
Avoidance
How to treat dengue?
Vaccination.
The dengue vaccination is approved in regions of existence where dengue fever is normal. The vaccine is for individuals ages 9 to 45 who have previously had dengue fever no less than once.
Decrease mosquito natural surroundings.
Remain in cooled or all-around screened lodging.
Wear fully covered clothes
Best food for dengue.
Lean meats like chicken, lean red meat, and fish;
Liver
Milk and dairy items;
Eggs
Beans, chickpeas, lentils, peas;
Water, coconut water, and normal organic product juices.
Although dengue fever is very severe and painful the safety measures and selection of healthy food are best to deal with this problem in a very easy way.
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